1. Which country's food do you like the most? What are the similarities and differences between it and your own culture's food?
2. What type of dish is famous in your country? why?
3. What is your favorite food? Why?
4. How broad is your countries food culture?
5. How hard is it for you to adapt to foreign food?
6. Are there any foods that originated in your home country? If so, what are they?
7. How do families obtain most of their food; market, home grown?
8. What is the main type of dish in your country?
9. Are there special occasion/holiday foods? (e.g. In the United States we eat turkey on thanksgiving)
10. Is the food in your country mostly imported or grown locally?
11. What do you think the relation is between food and culture?
12. What do you consider to be healthy food? Do you prefer it over junk food? Why?
13. Do you cook? If yes, what food do you cook the most often?
14. How often does grocery shopping happen? Daily? Weekly?
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